


Management and Nutrition Strategies for Post-weaning Challenges – Part 2: Nutrition

Management and Nutritional Strategies for Postweaning Challenges – Part 1: Management

Preparing the Barn for Newly Weaned Pigs

PIC® Pork Quality Compass™ Reaches 50 Participants Globally, Reinforcing Commitment to Pork Quality Excellence

Impact of Soybean Meal Energy on PIC Pig Lysine and Phosphorus Recommendations

Genetic associations between human-directed behaviour and intraspecific social aggression in growing pigs

Data Makes the Difference: PIC Seeks Answers to Environmental Impact of Genetics

How Valuing Carbon Could Open Doors for Pork Producers

Good News: More gilts make it to the third cycle!

Update on Uganda’s Pig Farming Initiative
In the News
Empowering Communities: The ongoing contribution of PIC®, Vetline, and AbacusBio to Uganda’s pig farming and local society.
In the News
HKScan Sweden and PIC in joint new venture on the Hampshire pig breed
In the News
A new update on the Collaborative effort that elevates Uganda’s Pig Farming
In the News
Congratulations to Guy King of GSK Pigs, Norfolk, on being named the 2023 Farmers Weekly Pig Farmer of the Year!
In the News
Collaborative Effort by PIC®, Vetline, and AbacusBio Elevates Uganda’s Pig Farming
In the News