


More freedom for the sow – experiences from Spain

The Value of an Index Point in Pig Genetics

The Art of Animal Handling: Minimizing Stress and Maximizing Value

The Evolving Sow Robustness Equation

Life Cycle Analysis: Pig Farming and Environmental Sustainability

Unlocking Genetic Potential: A Closer Look at PICtraq

Higher gestation energy intake does not improve reproductive performance

Management and Nutrition Strategies for Post-weaning Challenges – Part 2: Nutrition

Management and Nutritional Strategies for Postweaning Challenges – Part 1: Management

Managing Sow Body Condition: Increase Output, Reduce Feed
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Semen Cardona and PIC: A reliable partnership for customer success
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Susanne Mustard of Karro Food Group announced as Trainee of the Year National Pig Awards winner
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RECORDING AVAILABLE – Webinar: African Swine Fever – Can We Learn From The Russians?
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Online Talk Recording Available: African Swine Fever in Germany – Preparedness and Response
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PIC Europe now on LinkedIn
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PIC UK welcomes Sebastian Casiro as the Technical Services Manager to strengthen the PIC UK & team
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Freneystown: The latest addition to PIC’s Elite Farm System
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The Winner of PIC UK’s Virtual Pig Fair Competitions
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